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Found 7 result(s).
Original Article

Marketing Strategy, Technological Innovation and Inventory Management Towards Malaysia’s Food Industry Performance

Original Article

Methodology For The Formation Of Professional Values Of The Would-Be Managers

Original Article

Customers’ Acceptance Level Of Smart Restaurant Services In Penang

Original Article

Practical Basis Of Formation Of Professional Values Of The Would-Be Managers

Original Article

Customer Satisfaction Towards Communication Skills Of The Franchise Restaurant Frontliners