Transparency And Halal Procurement In The Hotel Industry
Keywords: Halal procurement, hotel industry, transparency
Article no: 2
Pages 12-23
Keywords: Halal procurement, hotel industry, transparency
Article no: 2
Pages 12-23
Keywords: Halal industry, factor analysis, SMEs, stakeholders theory, resource-based view
Article no: 73
Pages 722-730
Keywords: Lawful, pure, doubt-free, Islamic, halal
Article no: 52
Pages 465-473
Keywords: Innovative behaviour, innovative mindset, model, halal SMEs, owner-manager
Article no: 31
Pages 289-296
Keywords: Halal food, Halal food certificate, Kosher certificate, Food Enterprises
Article no: 35
Pages 413-422
Keywords: Halal restaurant, Culture, Religiosity
Article no: 17
Pages 176-188
Keywords: Halal, bakery product, Theory of Planned Behaviour, Consumer, Purchase Intention.
Article no: 25
Pages 197-203
Keywords: Halal, Country-of-origin, Trust, Non-Muslim country, Consumption
Article no: 37
Pages 373-380
Keywords: Halal, religious food, demand, marketing, Tatarstan
Article no: 175
Pages 1510-1518
Keywords: Cosmetics, halal, SDG-3, social influence
Article no: 5
Pages 44-55
Keywords: Buying intentions, halal cosmetics, halal certification, knowledge, religiosity
Article no: 28
Pages 290-302