Sustainable Business Practices Among the Indigenous Community in Royal Belum
Table 2: Business background
Business background |
Frequency |
Percentage |
Type of business |
|
|
Sole Ownership |
35 |
97.2 |
Sharing |
1 |
2.8 |
Categories of business |
|
|
Production/manufacturing |
12 |
33.3 |
Processing |
1 |
2.8 |
Trade |
20 |
55.6 |
Others |
3 |
8.3 |
Business Industry |
|
|
Fisheries |
15 |
41.7 |
Agricultural |
1 |
2.8 |
Arts and craft |
12 |
33.3 |
Food and drinks |
6 |
16.7 |
Tourism |
1 |
2.8 |
Others |
1 |
2.8 |
Starting business |
|
|
Less than a year |
4 |
11.1 |
1-2 year |
4 |
11.1 |
2-3 year |
4 |
11.1 |
4-5 year |
4 |
11.1 |
More than 5 year |
20 |
55.6 |
Business income per year |
|
|
Less than RM500 |
1 |
2.8 |
RM501-RM1000 |
1 |
2.8 |
RM1001 - RM1500 |
12 |
33.3 |
RM1501 - RM2000 |
5 |
13.9 |
More than RM2000 |
16 |
44.4 |
Number of business owned |
|
|
1 business only |
21 |
58.3 |
2-3 business |
12 |
33.3 |
More than 3 business |
3 |
8.3 |
Reason doing business |
|
|
Interest |
15 |
41.7 |
Family income |
21 |
58.3 |
Training on business |
|
|
Yes |
26 |
72.2 |
No |
10 |
27.8 |
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