Activities Of Small Businesses In The Crop Production Of The Kurgan Region
Table 2: Yield of staple crops, c/ha
| Yield | 2015 | 2016 | 2017 | 2018 | 2019 |
| Farms of all categories | |||||
| Cereals and legumes | 14.8 | 16.1 | 18.5 | 15.9 | 16.9 |
| Potato | 146.6 | 144.5 | 152.0 | 159.5 | 156.8 |
| Vegetables (total) | 245.6 | 280.0 | 282.6 | 289.1 | 305.0 |
| Peasant (farming) enterprises and sole proprietorships | |||||
| Cereals and legumes | 14.5 | 15.6 | 17.2 | 14.6 | 15.7 |
| Potato | 149.1 | 138.3 | 143.0 | 168.8 | 172.9 |
| Vegetables (total) | 100.0 | 145.0 | 104.0 | 107.5 | 109.0 |
| Households | |||||
| Cereals and legumes | 12.3 | 15.1 | 13.8 | 12.0 | 9.3 |
| Potato | 160.1 | 64.5 | 118.0 | 130.0 | 127.7 |
| Vegetables (total) | 255.9 | 182.0 | 260.0 | 247.1 | 301.3 |