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Analysis Of The Catering Market In Krasnoyarsk

Table 4:

Indicators 2016 2019
Quantity (units) Specific weight (%) The share of enterprises with an average check of up to 500 rubles. (%) The share of enterprises with an average check of more than 500 rubles. (%) Quantity (units) Specific weight (%) The share of enterprises with an average check of up to 500 rubles. (%) The share of enterprises with an average check of more than 500 rubles. (%)
Analysis of the operating mode
Around the clock 5 7.69 20.0 80.0 2 2.15 50.0 50.0
Start of the working day from 7.00 to 8.00,The end of the working day from 20.00 to 23.00 21 32.31 71.43 28.57 46 49.46 100.0 0
Start of the working day from 7.00 to 8.00,The end of the working day from 23.30 and later 8 12.31 25.0 75.0 11 11.83 54.55 45.45
Start of the working day from 9.00 to 12.00,The end of the working day from 19.00 to 24.00 31 47.69 54.84 45.16 34 36.56 70.59 29.41
Analysis of the location of places
Left bank of the city 58 89.23 82.76 17.24 78 83.87 82.76 17.24
Right bank of the city 7 10.77 85.71 14.29 15 16.13 73.33 26.67
Analysis of the market structure of the coffee shops by the service
Waiters 47 72.31 76.0 24.00 55 59.14 76.36 23.64
Barista 11 16.92 100.0 0 32 34.41 100.0 0
Partial self-service 7 10.77 100.0 0 6 6.45 100.0 0
Analysis of the coffee shops by an average check
Up to 500 rubles. 54 83.08 100.0 0 80 86.02 100.0 0
More than 500 rubles. 11 16.92 0 100.0 13 13.98 0 100.0
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