Factors |
2000 |
2007 |
2017 |
2018. |
2018 versus 2000 (+,- points) |
Potatoes market |
Self-sufficiency level, % |
135.1 |
134.4 |
74.1 |
67.5 |
- 67.6 |
Dependency ratio of the regional market on foreign supplies |
0.05 |
0.02 |
0.31 |
0.34 |
+ 0.29 |
Vegetables market |
Self-sufficiency level, % |
101.7 |
104.7 |
77.9 |
84.5 |
-17.2 |
Dependency ratio of the regional market on foreign supplies |
0.12 |
0.09 |
0.34 |
0.22 |
+ 0.10 |
Meat and meat products market |
Self-sufficiency level, % |
67.2 |
58.0 |
53.1 |
48.7 |
- 18.5 |
Dependency ratio of the regional market on foreign supplies |
0.33 |
0.45 |
1.19 |
1.54 |
+ 1.21 |
Milk and dairy products market |
Self-sufficiency level, % |
93.5 |
62.7 |
56.8 |
55.7 |
- 37.8 |
Dependency ratio of the regional market on foreign supplies |
0.19 |
0.48 |
1.11 |
1.14 |
+ 0.95 |
Eggs market |
Self-sufficiency level, % |
48.8 |
36.8 |
12.5 |
11.6 |
- 37.2 |
Dependency ratio of the regional market on foreign supplies |
0.53 |
0.68 |
7.76 |
8.43 |
+ 7.90 |