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The Consumers Functional Food Trend: Market Orientation, Market Opportunities

Table 8:

Education n Mean Std. Deviation F p
Motivators to consumers’ healty lifestyle Primary school 88 1,431 0,583 1,621 0,183
Secondary School 49 1,591 0,674
High school 141 1,475 0,779
University 333 1,387 0,637
Barriers to consumers’ healty lifestyle Primary school 88 1,772 0,955 2,907 0,034
Secondary School 49 1,755 0,854
High school 141 1,907 1,027
University 333 1,927 0,925
Attitude towards necessity of functional food products Primary school 88 3,625 1,147 2,471 0,061
Secondary School 49 3,510 1,243
High school 141 3,432 1,166
University 333 3,264 1,247
Willingness to consume functional foods Primary school 88 3,426 0,517 1,200 0,009
Secondary School 49 3,382 0,521
High school 141 3,307 0,515
University 333 3,346 0,442
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