Empowering Women Street Food Vendors Through M-Technology: A Study In Penang, Malaysia
Table 1:
| Type of Food Sold | Percentage |
| Breakfast | 22.9(8) |
| Lunch | 28.6(10) |
| Breakfast and Lunch | 20.0(7) |
| Snacks | 11.4(4) |
| Beverages | 17.1(6) |
| Total | 100 (35) |
| Type of Food Sold | Percentage |
| Breakfast | 22.9(8) |
| Lunch | 28.6(10) |
| Breakfast and Lunch | 20.0(7) |
| Snacks | 11.4(4) |
| Beverages | 17.1(6) |
| Total | 100 (35) |