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Edible Gardening As A Sustainability Initiative: Evidence From Malaysia

Table 2:

Indicators N Mean Std. Deviation
Environmental Benefits
Garden’s functions and benefits 119 4.61 .771
Garden’s beauty, creative and ecstatic 119 4.09 .991
Reducing greenhouse effect and global warming 119 4.38 .948
Producing fresh and quality crops 119 4.60 .807
Producing crops that are free from poisons and non-organic fertilizers 119 4.49 .852
Social Benefits
Strengthen the family ties 119 4.28 .863
Building a sense of neighbourhood 119 3.94 .950
Physical activities 119 4.57 .809
Horticulture therapy 119 4.28 .911
Economic Benefits
Reducing cost of importing crops from outside 119 3.73 1.039
Reducing cost for daily consumption 119 4.29 .894
Source of additional income 119 3.34 1.002
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