Innovative Development Of The Agricultural Industry And National Food Security
Table 1:
| Indicator | Year | 2017 (+, -) | ||||
| 1990 | 2000 | 2010 | 2017 | 1990 | 2010 | |
| Meat and meat products, million tons | ||||||
| Production | 10.1 | 4 | 7.2 | 10.3 | -0.2 | 3.1 |
| Imports | 1.5 | 2.1 | 2.8 | 1.1 | -0.4 | -1.7 |
| Exports | 0.06 | 0.03 | 0.1 | 0.3 | 0.24 | 0.2 |
| Production consumption | 0.1 | 0.1 | 0.04 | 0.03 | -0.07 | -0.01 |
| Personal consumption | 11.4 | 6.6 | 9.9 | 11 | -0.4 | 1.1 |
| Losses | 0.1 | 0.01 | 0.02 | 0.02 | -0.08 | 0 |
| Self-sufficiency ratio,% | 87.1 | 59.6 | 72.3 | 93.3 | 6.2 | 21 |
| Milk and dairy products, million tons | ||||||
| Production | 59.4 | 32.3 | 31.8 | 30.2 | -29.2 | -1.6 |
| Imports | 8 | 4.7 | 8.2 | 7.1 | -0.9 | -1.1 |
| Exports | 0.2 | 0.5 | 0.5 | 0.6 | 0.4 | 0.1 |
| Production consumption | 7.8 | 5.2 | 4.3 | 2.9 | -4.9 | -1.4 |
| Personal consumption | 41.8 | 31.3 | 35.2 | 33.9 | -7.9 | -1.3 |
| Losses | 0.04 | 0.03 | 0.03 | 0.03 | -0.01 | 0 |
| Self-sufficiency ratio,% | 120 | 88.4 | 80.4 | 82 | -37.7 | 1.6 |