Position |
2013 |
2014 |
2015 |
2016 |
Beef |
240,6 |
224,1 |
254,1 |
263,3 |
Pork |
1299,5 |
1525,7 |
1763 |
1993 |
Meat and offal of poultry |
3610 |
3979 |
4340 |
4457 |
Sausage |
2502 |
2476 |
2445 |
2411 |
Fish (all subgroups) |
4067 |
3685 |
3852 |
4250 |
Seafood |
104 |
120 |
97,8 |
118,4 |
Frozen fruits and vegetables |
45,3 |
45,8 |
55,4 |
60,0 |
Canned fruits and vegetables, million conditional cans |
7635 |
7851 |
7248 |
6766 |
Dried fruits, berries and nuts |
10,1 |
12,0 |
12,2 |
11,1 |
Milk production (in terms of milk), million tons |
11,5 |
11,5 |
11,7 |
11,9 |
Liquid processed milk |
5386 |
5348 |
5447 |
5490 |
Cream |
103 |
115 |
121 |
125 |
Cottage cheese |
371 |
387 |
416 |
405 |
Butter |
225 |
250 |
256 |
247 |
Cheese and cheese products |
435 |
499 |
589 |
600 |
Condensed milk products, million conditional cans |
860 |
833 |
828 |
847 |
Dairy products except cottage cheese and sour cream |
2521 |
2520 |
2445 |
2480 |