| Author(s) |
Content of the concept |
| Vasilyeva O.N. (Vasilieva, 2012) |
The possibility of expanded reproduction of useful (socially necessary) elements and their properties for the purposes of sustainable functioning and development of tourism in the region |
| Vinokurova T. G(Vinokurova, 2010). |
The total ability of the business entities involved in the inter-sectoral tourist complex to use resources of the territory in the process of meeting diverse needs of the tourists in rest and recovery, and in the development of the production and consumption of touristic services |
| Vlasov V. S., Shabalina N. V.(Vlasov & Shabalina., 2009) |
The set of tourist-recreational resources and their territorial combinations and conditions that contribute to meeting the needs of the population in tourist and recreational activities. |
| Zorin I. V. (Zorin, 2004) |
The ratio of actual and utmost possible number of tourists, determined on the basis of the availability of recreational resources |
| Iskakova B. C. (Iskakova, 2005, p.55) |
The set of natural and handmade bodies and phenomena, specific for the given object (territory), and also of conditions, opportunities and tools that are suitable for formation of the tourist product and implementation of appropriate tours, excursions, programs |
| Nikolaenko D. V. (Nikolaenko, 2001) |
The combination of natural and social-cultural preconditions for the organization of recreational activities in a certain area |
| Todorov A. I. (Todorov, 2011) |
The set of territorial recreational resources as the basis for activity of people aimed at the optimal use of various options of the recreational resources with the purpose of reproducing the person's health, solving the problems of economic needs of the society, and maintaining their ability to meet the needs of future generations |
| Fedulin A.A., Gavrilov, A. Yu., Novikova, N. G. (Fedulin, Gavrilov & Novikova, 2012) |
The combination of the capacity and capabilities of the business entities on the use of the resource potential of tourism for the formation of tourism products with tourism attractiveness for the maximum number of consumers (tourists) |
| Lysenko N. N. (Lysenko, 2008). |
The ability of a particular territorial unit to arrange maximally possible production of tourism and hospitality services, in accordance with the concrete assortment, in terms of the best use of available resources with the help of the most advanced and efficient technology and organization of producing services and the personnel work |
| Misko K. M.(Misko, 1991). |
The total amount of the realized and unrealized (potential) opportunities for effective and productive use of the territorial resources to meet diverse public (national and regional) needs, expressed in the resource submission form |
